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Chef's Live Kitchen

Chef's Live Kitchen logo
  • Based on the concepts of healthiness, beauty, and freshness, buffet restaurant full of liveliness where you can experience fresh foods, enjoyment, and great tastes. 1
  • Based on the concepts of healthiness, beauty, and freshness, buffet restaurant full of liveliness where you can experience fresh foods, enjoyment, and great tastes. 2
  • Based on the concepts of healthiness, beauty, and freshness, buffet restaurant full of liveliness where you can experience fresh foods, enjoyment, and great tastes. 3
  • Based on the concepts of healthiness, beauty, and freshness, buffet restaurant full of liveliness where you can experience fresh foods, enjoyment, and great tastes. 4
  • Based on the concepts of healthiness, beauty, and freshness, buffet restaurant full of liveliness where you can experience fresh foods, enjoyment, and great tastes. 5
  • Based on the concepts of healthiness, beauty, and freshness, buffet restaurant full of liveliness where you can experience fresh foods, enjoyment, and great tastes. 6

Embodying the principles of health, beauty, and freshness, our buffet restaurant offers an invigorating dining experience that delights the senses.

The lunch and dinner buffets feature an ever-changing seasonal menu with approximately 50 curated items, while the desert and light meal buffets expands the offering to around 60 items.
Our chef places a significant emphasis on creating menus that promote good health, ensuring that you will find a variety of satisfying and nourishing dishes.
Guided by a focus on healthful choices, our Chef's Live Kitchen serves an array of satisfying dishes in a vibrant and engaging atmosphere.

Chef's Message
Chef Katsunori SATO

Chef Katsunori SATO

A Buffet Dining Designed for Discovery

At our buffet-style restaurant, our mission is to create an immersive dining experience that tantalizes all five senses.
While we continue to serve perennial favorites like our succulent roast beef and mouth-watering crispy chicken, we are unceasingly committed to innovating and introducing new culinary creations.
This dedication to culinary excellence ensures that each visit to our restaurant will reveal novel flavors and extraordinary dishes, providing a different gastronomic experience every time. We always look forward to your visit.

Breakfast 6:30 a.m. - 10:00 a.m. (Last Order 9:45 a.m.)
  • Chef's Live Corner - Omelets or Fried Eggs 1
  • Chef's Live Corner - Omelets or Fried Eggs 2
  • Chef's Live Corner - Omelets or Fried Eggs 3

Recommend

Chef's Live Corner - Omelets or Fried Eggs?

The Chef takes great pleasure in preparing eggs to your exact specifications upon request. Toppings include tomato, cheese, ham, or mushrooms.

Standard

HOT MEAL

We offer Sausage, Bacon , Potato ,and etc.

Standard

Japanese Breakfast

We are delighted to present a traditional Japanese breakfast featuring steamed white rice, fermented natto, seaweed, grilled fish, and an assortment of small dishes.

Standard

Minestrone with vegetable and beans

Indulge in our hearty minestrone, rich with vegetables and beans.

Lunch 11:00 a.m. - 2:30 p.m. (Last Order 2:15 p.m.)
Grilled Chicken

RECOMMENDED

Grilled Chicken

Enjoy the tender and juicy texture of grilled crispy chicken with four kinds of salt and Japanese soy sauce.

Sushi Bar

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Sushi Bar

Experience the essence of traditional Japanese sushi with our carefully selected offerings of premium tuna, fresh squid, and succulent salmon.

Hot Meals

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Hot Meals

Our Chef thoughtfully curates a selection of the freshest seasonal vegetables and fish, skillfully prepared to offer you an extraordinary dining experience.

DESSERTS & LIGHT MEALS 3:00 p.m. - 4:45 p.m. (Last Order 4:30 p.m.)

From 8 May to 3 July 2024

LOVE Melon & Mango Sweet Buffet

LOVE Melon & Mango Sweets Buffet will offer a selection of refreshing melon and mango arranged sweets suitable for early summer.
Melon almond jelly, melon cream cake, the mango pudding with lemon jelly and coconut sago from InterContinental Kaohsiung, and the popular Korean sweet "croffle" which makes its first appearance at Chef’s Live Kitchen are must try.

Freshly Squeezed Mont Blanc

Recommend

Freshly Squeezed Mont Blanc

Enjoy the airy and smooth texture of our seasonal Mont Blanc which freshly squeezed by our chef right before your eyes.

Chef's Special Parfait

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Chef's Special Parfait

You can choose your favorite toppings and sauce. It will be your only one parfait.

Cheese

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Cheese

Enjoy a daily selection of cheese such as brie cheese, gorgonzola and mimolette, all freshly curved by our chef right before your eyes.

Dinner 5:30 p.m. - 10:00 p.m. (Last Order 9:45 p.m.)

From 8 May to 3 July 2024

Beauty Asian Gourmert Fair

Indulge in a variety of popular gourmet foods from Asian countries at Chef’s Live Kitchen Inspired by Chinese medicinal dishes, Asian fermented foods and seasonings, and many other ingredients that regulate the function of the gastrointestinal tract, the best opportunity to pay great attention to health and beauty care.

Roast beef with cutting service.

RECOMMENDED

Roast beef with cutting service.

Indulge in our delectable roast beef, freshly carved by our chef to ensure the highest quality and flavor.

SUSHI

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SUSHI

Choose from an exquisite assortment of sushi featuring premium ingredients such as tuna, yellowtail, flatfish, salmon, squid, and shrimp.

TEMPURA

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TEMPURA

Delight in the crispy and flavorful tempura with your choice of seasonal toppings.

Appetizers and Salad Bar

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Appetizers and Salad Bar

Experience an array of seasonal appetizers and choose from five distinct salads, all freshly prepared in our Chef's Live Kitchen Style.

Information
Location InterContinental Tokyo Bay
1-16-2 Kaigan, Minato-Ku, Tokyo 105-8576 Japan
3F
Breakfast [Weekdays]7:00 a.m. - 10:00 a.m. (Last order 9:45 a.m.)
[Weekends & holidays]6:30 a.m. - 10:00 a.m. (Last order 9:45 a.m.)
Lunch buffet 11:00 a.m. - 2:30 p.m. (Last order 2:15 p.m.)
Dessert & light meal buffet 3:00 p.m. - 4:45 p.m. (Last order 4:30 p.m.)
Dinner buffet Sunday - Friday: 5:30 p.m. - 9:00 p.m. (Last order 8:45 p.m.)
Saturday: 5:30 p.m. - 10:00 p.m. (Last order 9:45 p.m.)
Capacity 100 guests
Phone Number TEL: +81-3-5404-2246 (Direct)
Price
Breakfast Adults 3,850 yen / Children (4 to 12 years old) 2,530 yen
Lunch buffet
  • Weekdays - Adults 4,950 yen / Children (4 to 12 years old) 2,304 yen
  • Weekends & holidays - Adults 5,940 yen / Children (4 to 12 years old) 2,957 yen

From July 4, 2024, the prices will be revised as follows.

  • Weekdays - Adults 5,060 yen / Children (4 to 12 years old) 2,304 yen
  • Weekends & holidays - Adults 6,160 yen / Children (4 to 12 years old) 2,957 yen
Dessert & light meal buffet
  • Weekdays - Adults 3,960 yen / Children (4 to 12 years old) 2,200 yen
  • Weekends & holidays - Adults 4,730 yen / Children (4 to 12 years old) 2,200 yen

From July 4, 2024, the prices will be revised as follows.

  • Weekdays - Adults 4,400 yen / Children (4 to 12 years old) 2,200 yen
  • Weekends & holidays - Adults 5,280 yen / Children (4 to 12 years old) 2,200 yen
Dinner buffet
  • Weekdays - Adults 6,490 yen / Children (4 to 12 years old) 3,391 yen
  • Weekends & holidays - Adults 7,590 yen / Children (4 to 12 years old) 3,652 yen

From July 4, 2024, the prices will be revised as follows.

  • Weekdays - Adults 6,710 yen / Children (4 to 12 years old) 3,391 yen
  • Weekends & holidays - Adults 7,920 yen / Children (4 to 12 years old) 3,652 yen
  • Images are for illustrative purposes only and may not accurately represent the actual dish.
  • All menu prices are tax inclusive and subject to a service charge.
  • Should you have any food allergies or intolerances, we kindly request that you inform our staff.
  • Due to the seasonal availability of ingredients, the menu is subject to change without prior notice.
  • Please be advised that the buffet service will conclude 15 minutes before the restaurant closes.
Private Dining Room

Private Dining Room

We offer a private room suitable for a diverse range of events, from business meetings and client entertainment to class reunions and special celebrations.

  • Private room charge:Weekdays 11,000 yen / Weekends & holidays 22,000 yen
  • Capacity:10 to 16 guests

Access

The InterContinental Tokyo Bay enjoys a prime position, situated within close proximity to prominent business hubs, shopping districts, and vibrant entertainment centers.

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