Cookies help us deliver our services. By using our services, you agree to our use of cookies.
See our Site Policy for details about cookies.

Skip to Content
Meetings & Events

Rainbow Bridge View Dining & Champagne Bar MANHATTAN

Rainbow Bridge View Dining & Champagne Bar MANHATTAN logo

Enjoy "N.Y. Grilled French cuisine" at a location overlooking the night view of the Tokyo Resort

At Rainbow Bridge View Dining & Champagne Bar Manhattan, guests can enjoy New York Grill & French cuisines with the panoramic view of Tokyo Bay and the iconic Rainbow Bridge.
Enjoy a break with your favorite cocktail on the terrace or invite your loved ones for a lunch consisting of a seasonal afternoon tea.

Chef Yoshimi Murakami

Chef Yoshimi Murakami

Marriage of impressive View and Cuisine

We always try to create and offer dishes that can only be enjoyed at RAINBOW BRIDGE VIEW DINING & CHAMPAGNE BAR MANHATTAN, with the utmost consideration of pleasing our guests and balancing flavor, color, and course.
In the dining room, we offer grilled French cuisine with seasonal ingredients arranged in a visually pleasing way and bar time with French hors d'oeuvres and a la carte items to go with the champagne at the terrace area.
Enjoy an extraordinary time in an unparalleled location overlooking Tokyo Bay with cuisine that can be enjoyed by all five senses.

Lunch & Afternoon Tea 11:30 a.m. - 4:30 p.m. (Last Order 2:30 p.m.)


LUNCH COURSE “Standard French”

Four-course meal prepared with a variety of seasonal ingredients.
5,044 yen

  • Appetizer:Colorful art terrine with colorful summer vegetables and seasonal seafood
  • Soup:Cold corn soup
  • Main dish:Sea bass poiret with Grenoble sauce or Grilled Kirishima Pork Seasonal Flavor
  • Dessert:MANHATTAN Origenal Dessert
  • Coffee or Tea


Afternoon Tea

Guests can enjoy an afternoon tea set meticulously prepared with seasonal ingredients and free refills of 20 different drinks.

  • Special Dish
  • Amuse Bouche
  • Petit Desserts
  • Special scones & Jam
  • Drink * Free refills
Dining area 5:30 p.m. - 9:00 p.m. (Last order 8:00 p.m.)



Indulge in an exquisite dinner crafted by Chef Inoue at Manhattan, featuring home-made terrine which will serve as an excellent start to the meal. Come and enjoy special moments along with panoramic night views of Tokyo Bay.
9,800 yen

  • Amuse-bouche:Gougère
  • Terrine:Colorful art terrine with colorful summer vegetables and seasonal seafood
  • Deuxième : Cold corn soup with prosciutto and consommé jelly
  • Le Poisson: Sea bass poiret with Grenoble sauce
  • Viande : Grilled angus beef loin
  • Grand Dessert : Peach panna cotta and cheese cake
  • Mignardise:Small pastry
  • Coffee
Champagne bar area 5:30 p.m. - 10:00 p.m. (Last Order 9:30 p.m.)


À la carte

  • Fresh Lettuce Salad, Anchovy sauce 1,500 yen
  • Today’s Carpaccio 2,000 yen
  • Seasonal Terrine 2,000 yen
  • French Fries 1,000 yen
  • Fish of the Day, Chef's special 4,000 yen
  • Grilled WAGYU tenderloin 10,000 yen
  • Assorted Cheese Platter 2,600 yen





  • Glass 1,800 yen - 3,080 yen
  • Bottle 10,000 yen - 60,500 yen

■BEER Bottle 1,584 yen

■WHISKY 2,200 yen - 3,630 yen

■COGNAC 2,200 yen - 3,150 yen


  • Glass 1,760 yen - 2,255 yen
  • Bottle 8,800 yen - 38,500 yen


  • Glass 1,760 yen - 2,970 yen
  • Bottle 8,800 yen - 44,000 yen

■COCKTAIL 1,430 yen - 2,750 yen

■SOFT DRINK 1,210 yen - 2,200 yen


Location InterContinental Tokyo Bay
1-16-2 Kaigan, Minato-Ku, Tokyo 105-8576 Japan
  • Lunch & Afternoon tea: 11:30 a.m. - 4:30 p.m. (Last order 2:30 p.m.)
  • Dining: 5:30 p.m. - 9:00 p.m. (Last order 8:00 p.m.)
Capacity 80 guests (Dining Area 44 guests / Rooftop terrace area 36 guests)
Dress Code Smart Casual
Phone Number +81-3-5404-3925 (Direct) Weekdays 12:00 a.m. - 6:00 p.m.
  • Images are for illustrative purposes only and may not accurately represent the actual dish.
  • All menu prices are tax inclusive and subject to a service charge.
  • Should you have any food allergies or intolerances, we kindly request that you inform our staff.
  • Due to the seasonal availability of ingredients, the menu is subject to change without prior notice.
  • Please be advised that children under the age of 8 years-old will unfortunately not be permitted to enter the restaurant. Guests must be 20 years or older to enter the Champagne Terrace.
  • Upon request, a private dining experience can be arranged for 8 to 25 people.
  • Please be on time for your Champagne Terrace reservation. Failure to contact us in the event that you are late may result in the cancellation of your reservation.
Private Dining Room

Private Dining Room

  • Room charge: 16,500 yen
  • Capacity: 8 to 25 guests


The InterContinental Tokyo Bay enjoys a prime position, situated within close proximity to prominent business hubs, shopping districts, and vibrant entertainment centers.

Page TOP